SUCCESS TIPS

IGUANAS BURRITOZILLA

IGUANAS BURRITOZILLA

CHALLENGE
Iguanas was consistently losing money every month as a result of high food and labor costs. With difficulty managing data between several locations in the area.

SOLUTION
Step 1: We Outlined the Challenges

  • Discovered inefficient ordering processes and wasted food
  • Isolated a lack of oversight between actual hours worked compared to hours

scheduled that resulted in money wasted during non-peak time

Step 2: We Gathered Actionable Data

  • Implemented weekly reports on lab or and food costs so managers and head chefs were able to make food and scheduling adjustments within a few days of each report
  • Provided weekly sales projections based on accurate food purchasing and labor scheduling decisions

IGUANA’S RESULTS
Integreat increased efficiency and reduced waste for food and labor costs allowing the business to monitor processes and control costs weekly. Iguanas is n ow turning huge profits consistently over 40% gross profit total and solid net income.

Reduced Costs = More Profit!